all that is solid melts into air, all that is holy is profaned

Meat For The Soul

by mike · 2001-10-24

Yet another reason I don’t eat meat:

There’s a good chance your grocer’s meats are tainted with bacterial germs that are relatively invulnerable to antibiotics, a trio of new studies finds. As a result, anyone sickened by these microbes could find the arsenal of drugs available to fight their infection small to nonexistent.

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